Covid-19 Layoffs Creating Hiring Opportunities
Published 3/16/20 by Senior Housing News
The closing of bars, restaurants and nightclubs throughout the country in the wake of the coronavirus pandemic has resulted in many layoffs. With more hospitality workers unemployed, there is an opportunity for senior living providers to increase staffing in these areas, including dining.
Covid-19 Layoffs Creating Hiring Opportunities
Published 3/16/20 by Senior Housing News
The closing of bars, restaurants and nightclubs throughout the country in the wake of the coronavirus pandemic has resulted in many layoffs. With more hospitality workers unemployed, there is an opportunity for senior living providers to increase staffing in these areas, including dining.
News Archives: December-August 2018
Administration
Avoiding Legal Issues With Off-Clock Labor
Published 10/11/18 by Restaurant Hospitality
Requiring just a few extra minutes of employees' time when they are off the clock may be subject to extra compensation. Employers must have clear procedures in place for clocking in and out as well as knowing state and federal regulations.
Join industry peers in a Culinary Discussion Group to share current practices and future ideas for senior living dining - Click here to learn more
OUR SERVICES
Whether you have a new or existing program, we collaborate with you, your staff and residents to achieve quality global service outcomes.
As a DMR client, you can be assured that the services you receive will fit your community’s specific needs, both now and for the future.
Through application of proven DMR protocols, policies, procedures, systems and tools, your dining service program will consistently deliver defined, measurable quality outcomes.
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Grand Senior Living specializes in senior housing and health care services. They offer a highly personalized approach to project development, operations management & consulting
